Tag Archives: canning

Tomato Sauce -Canning

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Equipment needed: 1 large canning pot- 18 quarts or larger, 2nd large pot (for blanching tomatoes) Good Paring knife Numerous bowls to hold blanched tomatoes. 12-16 quart canning jars with lids. Canning funnel Canning jar lifter Colander and sieve  Ingredients: … Continue reading

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